October 2, 2018 by Mary Jones
Prep: 35 min. + chilling
Bake: 20 min.
This recipe makes 5 dozen (1-1/4 cups honey butter) Feel free to half this recipe or freeze the leftovers and enjoy later.
October 3, 2018 by Mary Jones
2 1/2 Tablespoons of butter
1/4 cup finely chopped onion
1 clove of minced garlic
2-pounds butternut squash peeled, seeds removed and cut into 1 1/2” pieces
October 7, 2018 by Mary Jones
Reinvent pasta night with Lemony Broccoli Rabe Pasta. Goat cheese accompanies Parmesan in this 30-minute dish made with filei or orecchiette pasta.
Blend in some pineapple, coconut water, and kale! You get not only the zesty refreshing taste of a mojito, but you won't have a headache in the morning...